Join us for high-level discussion about Food Security & Sustainability and how we can work together to improve resilience in European food systems. Hosted by EBIC and free to attend, this exciting event brings together senior stakeholders in agriculture, food and policymaking to discuss key issues in today's food supply chain:Key Note:
Ambassador Kip Tom, Former U.S. Ambassador to the F.A.O. and
Chairman of Tom Farms.
Session 1: Food security and nutrition for all
Panel address by Gijs Schilthuis, Head of Unit, A1 – Policy perspectives, DG
Agriculture and Rural Development, European Commission
Panel address by Robert Konrad, Advisor for Natural Capital, DG Environment, European Commission
Session 3: Circular economy in agriculture
Panel address by Nicoló Giacomuzzi-Moore, Executive Director ad interim at Circular Bio-based Europe Joint Undertaking
Attendees will include farmers, senior executives from European policy-making bodies, manufacturers of plant biostimulants, European agrifood sector associations, food processors and retailers, as well as non-governmental organisations and academic institutions.
This is your opportunity to participate in high-level discussions about future European food systems, considering the bigger picture and how we can work together to enhance resilience.
We are also delighted to invite all Summit attendees to join us for our Welcome Reception on 7 June from 19h-21h. The Reception will take place on the magnificent Secret Rooftop of the Warwick Brussels Hotel. With an outdoor terrace (and indoor space in case of bad weather), guests will be able to take in breathtaking views of Brussels and the Grand Place. Food and drink and will be served.